Recipe of Super Quick Homemade Beef Pastechi

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Quick Beef Pastechi. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Pastechi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Pastechi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Pastechi is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Beef Pastechi using 8 ingredients and 8 steps. Here is how you cook it.

very good

Ingredients and spices that need to be Prepare to make Beef Pastechi:

1. 1 1/2 lb ground beef
2. 2 cup raisins
3. 2 potatoes
4. 1 onion
5. 1 tsp curry powder
6. 1 dash salt pepper garlic powder
7. 20 small pastry discs
8. 1 cup canola oil

Steps to make to make Beef Pastechi

1. cook ground beef in a pan add chopped onion salt pepper garlic powder
2. cut potato into smal squares/boil in a separate pot
3. pour off fat from meat
4. add cooked potatoes and raisins to meet
5. let simmer until meat is cooked dry (no fat)
6. let meat cool off to room temp
7. place one teaspoon of meat into pastry dough, fold and seal with a little water and fork
8. fry until golden brown

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So that is going to wrap it up for this exceptional food Recipe of Quick Beef Pastechi. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!