Recipe of Award-winning Spaghetti Sauce

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Spaghetti Sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spaghetti Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Spaghetti Sauce using 14 ingredients and 6 steps. Here is how you can achieve it.

Super easy and yummy.

Ingredients and spices that need to be Get to make Spaghetti Sauce:

1. 1 lb ground beef
2. 1 TBS minced onion
3. 1 tsp minced garlic
4. 1 can diced tomatoes - 14.5 oz
5. 1 can tomato sauce - 8 oz
6. 1 can tomato paste - 6 oz
7. 2 tsp basil
8. 2 tsp oregano
9. 3/4 TBS garlic powder
10. 3/4 TBS onion powder
11. 1 1/2 TBS sugar
12. To taste salt & pepper
13. To taste parsley
14. Water

Steps to make to make Spaghetti Sauce

1. Brown the ground beef in a large skillet with the minced onion and garlic.
2. Once the meat is cooked through, add all remaining ingredients.
3. Fill the tomato sauce can half full of water and add that as well. Mix well!
4. Bring just to a boil over high heat. Reduce heat to low, cover, and simmer for 15-20 minutes.
5. Serve over your favorite pasta. Bon appetit! 🍝
6. Get creative! Add mushrooms, bell pepper, chopped onion, olives, or whatever your spaghetti lovin' heart desires!

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So that is going to wrap this up with this special food How to Prepare Award-winning Spaghetti Sauce. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!