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How to Make Award-winning Air Fryer Salisbury Steak with Mushroom and Onion Gravy

Air Fryer Salisbury Steak with Mushroom and Onion Gravy

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Perfect Air Fryer Salisbury Steak with Mushroom and Onion Gravy. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Air Fryer Salisbury Steak with Mushroom and Onion Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Air Fryer Salisbury Steak with Mushroom and Onion Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Air Fryer Salisbury Steak with Mushroom and Onion Gravy is 2 (People). So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Air Fryer Salisbury Steak with Mushroom and Onion Gravy using 18 ingredients and 9 steps. Here is how you can achieve that.

I am all about gravy and our Salisbury Steak recipe with mushroom gravy is amazing. And what makes this Salisbury steak recipe even more amazing is that we have caramelized onions in the gravy! Woot Woot!

Ingredients and spices that need to be Make ready to make Air Fryer Salisbury Steak with Mushroom and Onion Gravy:

  1. 1 pound ground beef
  2. 1/4 cup breadcrumbs
  3. 1 large egg
  4. 2 teaspoons Worcestershire sauce
  5. 1 teaspoon onion powder
  6. 1/2 teaspoon garlic salt
  7. 1/2 teaspoon mustard powder
  8. 1/4 teaspoon kosher salt
  9. to taste lots fresh ground black pepper, or
  10. 1 tablespoon cooking oil, for searing beef patties
  11. For the Mushroom Gravy
  12. 3 tablespoons butter
  13. 8 ounces mushrooms, sliced
  14. 1 medium onion, sliced
  15. 2 cloves garlic, minced
  16. 1/4-1/2 cup flour, depending on how thick you like your gravy
  17. 3 cups broth (beef, chicken or vegetable)
  18. to taste black pepper

Instructions to make to make Air Fryer Salisbury Steak with Mushroom and Onion Gravy

  1. In large bowl mix together all the steak ingredients (beef, breadcrumbs, egg, Worcestershire sauce, onion powder, garlic salt, mustard powder, salt, and black pepper). Shape into 4 oval patties.
  2. NuWave AF: Spray Wire Tray with nonstick Olive oil. Brown both sides of patties (about 4 minutes per side) and the remove from air fryer. (Follow PIC steps)
  3. Heat large pan over 275°F (medium-high) heat and then add oil. Brown both sides of patties (about 1 minute per side) and then remove from the pan.
  4. Keep same pan and beef juices over 275°F (medium high) heat. Add the mushrooms and onion and cook until onions are golden and excess mushroom liquid evaporates, about 10 minutes.
  5. Add garlic and butter. Cook for about 1 minute.
  6. Stir in the flour, cooking and stirring to remove lumps. Add about 1/2 - 1 cup of beef stock, whisking until incorporated.
  7. Slowly pour in the remaining broth and whisk until well combined. Season with salt and pepper, to taste (the saltiness and flavors will concentrate some when it reduces down).
  8. Once gravy starts to boil, reduce heat to low. Stirring often, medium low 175°F (simmer) until the gravy starts to thicken, about 5-10 minutes. Add salisbury steak patties back into the gravy and cook until the steak patties are cooked to your preferred doneness (usually about 5-10 minutes), stirring the gravy occasionally around the steaks. Taste for seasoning and add more salt & pepper, if desired.
  9. 9. Serve the steaks topped with the mushroom sauce. They are excellent over rice, pasta or mashed potatoes with broccoli buttered cream style sweet corn!

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So that's going to wrap it up with this special food How to Make Ultimate Air Fryer Salisbury Steak with Mushroom and Onion Gravy. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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