Steps to Make Ultimate Feta cheese Burger with Roasted figs

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Homemade Feta cheese Burger with Roasted figs. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Feta cheese Burger with Roasted figs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Feta cheese Burger with Roasted figs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Feta cheese Burger with Roasted figs is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Feta cheese Burger with Roasted figs estimated approx 40 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Feta cheese Burger with Roasted figs using 10 ingredients and 6 steps. Here is how you cook that.

No fast-food here but a sweet-savoury casual++ dish that won't last. (for 2 persons)

Ingredients and spices that need to be Make ready to make Feta cheese Burger with Roasted figs:

1. 2 soft buns
2. 3 tbsp. feta cheese, diced (or you could use goat cheese)
3. 2 figs
4. 3 tbsp. honey
5. 1 whole onion, chopped
6. 150 g ground beef
7. fresh chives, thinly sliced
8. some Arugula salad
9. 1 tbsp. pine nuts
10. 1 egg yolk

Steps to make to make Feta cheese Burger with Roasted figs

1. Cook the onions, with some olive oil and a pinch of salt, first at high heat for 4 min until golden, then cover it at low heat and stir from time to time. Set about 15 min.
2. Meanwhile, slice figs, set them in an oven-friendly dish and pour the honey all over them. Cook for 5 min. at 160°C. Leave in the oven.
3. Mix in a bowl the ground beef with salt, pepper, one egg yolk and a few chives. Shape two patties, set aside.
4. In a pan at high heat (without any fat) throw the pine nuts until goldened/brownished –about 7 min, stiring regularly. Set aside.
5. Meanwhile, in a very hot skillet, sear the beef patties (2-3 min each side).
6. At the same time, grill the buns. As soon as the beef is done, display a bun, a layer of caramelized onions, the beef patty, a layer of roasted figs, 1 tbsp. feta cheese, diced, a few leaves of Aragula Salad, top with pine nuts and finally the top bun.

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So that is going to wrap it up for this exceptional food Steps to Prepare Homemade Feta cheese Burger with Roasted figs. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!