Steps to Make Homemade Herb Steak + Potatoes

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Any-night-of-the-week Herb Steak + Potatoes. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Herb Steak + Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Herb Steak + Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Herb Steak + Potatoes estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few components. You can cook Herb Steak + Potatoes using 8 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Herb Steak + Potatoes:
- Sirloin Steak
- 1 tsp (each) Oregano, Rosemary, Thyme, Sage
- 5-6 small Yukon Gold Potatoes
- 1 TBSP Olive Oil
- 2 TBSP Butter
- 3 Garlic Cloves (minced)
- ACF Beef Seasoning
- Salt & Pepper
Steps to make to make Herb Steak + Potatoes
- Heat (olive oil, 1 TBSP butter, potatoes, garlic, thyme, rosemary, sage, and oregano) over medium high heat for at least 10 minuets until potatoes are tender. Stir occasionally.
- Remove from heat and set potatoes aside. Turn skillet to high heat, add remaining TBSP of butter, Ames Country Farms BBQ Beef Seasoning, and steak. Let steak sear and then stir until fully cooked. Combine Steak and Potatoes together and ENJOY!
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