Simple Way to Make Super Quick Homemade Steak with Turmeric Rice and Chilli Chutney

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Steak with Turmeric Rice and Chilli Chutney. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steak with Turmeric Rice and Chilli Chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak with Turmeric Rice and Chilli Chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Steak with Turmeric Rice and Chilli Chutney using 26 ingredients and 5 steps. Here is how you can achieve it.

Reap the health benefit of adding turmeric to your dietary by changing your usual steak and mash potato with steak and turmeric rice. Turmeric and especially its most active compound curcumin have many scientifically-proven health benefits, such as the potential to prevent heart disease, Alzheimer's and cancer. It's a potent anti-inflammatory and antioxidant and may also help improve symptoms of depression and arthritis.

Ingredients and spices that need to be Prepare to make Steak with Turmeric Rice and Chilli Chutney:

1. 300 gr beef scotch fillet
2. ------
3. Turmeric rice:
4. 1 cup white rice
5. 1 cup coconut milk
6. 1 cup water
7. 1 stalk lemongrass
8. 4 kaffir lime leaves
9. 1 thumb sized ginger
10. 3 cloves garlic
11. 1 teaspoon ground turmeric
12. to taste salt
13. -------
14. 1/2 eggplant
15. 6 cherry tomatoes
16. fried shallots
17. 1 kaffir lime leave
18. -------
19. Chilli chutney:
20. 2 capsicums
21. 2 chillies
22. 1 shallot
23. 6 candlenuts
24. 1 teaspoon palmsugar
25. 1/4 cup vegetable oil
26. to taste salt

Instructions to make to make Steak with Turmeric Rice and Chilli Chutney

1. Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
2. While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
3. Blitz capsicum, chilli,shallot,candlenut together till rough texture,
4. Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
5. Sear a nice cut of steak, season with salt and pepper, cook up to your liking

While this is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so you could prepare excellent lunches for your own family without the need to complete too much heavy cooking from the practice.

So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Steak with Turmeric Rice and Chilli Chutney. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!