How to Prepare Speedy Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli estimated approx 45 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli using 17 ingredients and 5 steps. Here is how you cook that.

Just a Sunday after church meal i like to prepare for my Family who absolutely loves meatloaf ☺

Ingredients and spices that need to be Get to make Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli:

1. 1 lb. Ground Beef
2. 1 lb. Bulk Mild Sausage
3. 2 Pkgs. Crackers, crushed
4. 1 Yellow Onion, chopped
5. 1 Tbsp. Onion Powder
6. 1 Tbsp. Garlic Powder
7. 1 Egg, lightly beaten
8. 1 Cup Salsa (I use Medium or Mild)
9. 1 Cup Shredded Cheddar Cheese
10. 2 Cups Ketchup
11. 2 Boxes Macaroni Noodles
12. 2 Cups Heavy Cream
13. Salt and Pepper, to taste
14. Half Block Queso Blanco Velveeta Cheese, shredded
15. 1 Pkg. Butter Crackers, crushed
16. 1-2 Heads Broccoli, chopped
17. 1 Jar Sharp Cheddar Cheese Spread

Steps to make to make Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli

1. Preheat oven to 400°F. Spray 2 large 13x9 baking dishes with nonstick cooking spray. Set aside.
2. In a large mixing bowl add the hamburger, sausage, onion, seasonings, crackers, beaten egg, shredded cheese, and salsa. Mix everything with your hands til thoroughly mixed then spread into one of the prepared baking dishes. Cover with aluminum foil and bake for 15 minutes. Then uncover and bake for another 15 minutes til meat is cooked through. Remove from oven and set aside and keep warm.
3. Fill a large pot half way with water. Bring to a boil. Add boxes of macaroni (save cheese packets for another use). Reduce heat and let simmer stirring occasionally til noodles is tender. Drain water and add noodles back into pot, add 1/2 block shredded Queso Blanco cheese, heavy cream, and salt and pepper. Heat and stir til cheese is melted and everything is mixed. Pour into the other baking dish. Spread evenly. Sprinkle crushed buttered crackers over top. Bake for 7-8 minutes til golden brown.
4. While mac and cheese is baking. Wrap and reserve the other half of the cheese and refrigerate for another use. In another large pot add broccoli n cover with water. Bring to a boil then lower heat and simmer til broccoli is tender. Drain and add back in to pot. Add sharp cheddar cheese spread and a little bit of cream and heat stirring constantly til cheese is completely melted. Set aside. Remove mac and cheese from oven.
5. Plate everything up and enjoy 😋...my kids n i add extra ketchup over top.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!