How to Prepare Quick Albanian Meatballs

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Albanian Meatballs. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Albanian Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albanian Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albanian Meatballs is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Albanian Meatballs estimated approx 1 hour.
To get started with this particular recipe, we must first prepare a few components. You can cook Albanian Meatballs using 7 ingredients and 4 steps. Here is how you cook that.
Very delicious #meatballs #mediterranean #meat
Ingredients and spices that need to be Make ready to make Albanian Meatballs:
- 200 gr ground beef
- 4 slices bread
- 1 egg
- 1 onion
- 1 pinch Backing soda
- Some parsley
- Salt, peper and oregano
Instructions to make to make Albanian Meatballs
- In a bowl pour ground beef, minced parsley, minced onion, egg, salt, pepper, oregano and a pinch of backing soda.
- Soak the bread in a bowl of water, squeeze it well, crush it and pour it in the bowl when the ground beef is.
- Mix all very well and then form small bolls.
- Coat the balls prepared with flour, press them slightly and fry in a pan of hot oil.😋👌
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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Albanian Meatballs. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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