Steps to Prepare Homemade Steam Egg tofu and mince fish

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Award-winning Steam Egg tofu and mince fish. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steam Egg tofu and mince fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Egg tofu and mince fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Steam Egg tofu and mince fish using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Steam Egg tofu and mince fish:

1. 2 pack egg tofu
2. 100 g Mince fish (mince pork or mince beef or mince shrimp)
3. 1 egg
4. 2 cloves garlic, minced
5. Green onion for Garnish

Steps to make to make Steam Egg tofu and mince fish

1. Cut egg tofu into a circle and start transfer to a plate
2. Mix mince fish with a garlic and put in the middle of the tofu
3. Start steamed for 15 minutes

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Steam Egg tofu and mince fish. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!