Step-by-Step Guide to Prepare Ultimate beef a.d potato cake

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week beef a.d potato cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from beef a.d potato cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare beef a.d potato cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make beef a.d potato cake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook beef a.d potato cake estimated approx 20 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have beef a.d potato cake using 6 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make beef a.d potato cake:

1. 2 cup mashef potatoez
2. 1/2 cup
3. 1/2 cup green bell pepper
4. 1 lb ground beef/meat (we use venison)
5. 1 large egg
6. 1 packages saltine crackers

Steps to make to make beef a.d potato cake

1. mix all together in large bowl
2. roll into balls dregs in flour
3. flatter. in a nonstick skillet with oil
4. at medium heat brown on both sides

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So that is going to wrap this up for this special food Recipe of Speedy beef a.d potato cake. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!