Step-by-Step Guide to Prepare Quick Corn Maque Choux

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Make Ultimate Corn Maque Choux. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Corn Maque Choux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Maque Choux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corn Maque Choux is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn Maque Choux estimated approx 20mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Corn Maque Choux using 11 ingredients and 6 steps. Here is how you cook it.

I only order steak from a certain restaurant because of this side dish. Very tasty and spicy at the same time. Try it out it's not that hard to make. It's just drop and mix lol.

Ingredients and spices that need to be Prepare to make Corn Maque Choux:

1. 2 tbsp olive oil
2. 1 cup ground beef
3. 3 cloves minced garlic
4. 1/2 cup chopped onion
5. 2 serrano pepper sliced or any chili of choice
6. 1 can corn kernel
7. 1/2 cup bell pepper
8. 225 mL or 7.6 fl oz media crema
9. Salt and pepper to taste
10. 1 tsp chili powder
11. 3 stalk green onion (optional for garnish)

Instructions to make to make Corn Maque Choux

1. In a sauce pan, preheat cooking oil. Then add ground beef and cook thoroughly.
2. Add in garlic, onion and sauté until onion is translucent in color.
3. Add bell pepper and serrano pepper and mix.
4. Add canned corn (you can use fresh boiled sweet corn). Mix and cook for 3 mins.
5. Add cream and mix, add in salt and pepper to taste then mix in chili powder. Let it simmer for 5 mins WITH occasional mixing.
6. Garnish with green onion. Serve with your favorite steak or barbecue and enjoy.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Perfect Corn Maque Choux. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!