Step-by-Step Guide to Prepare Perfect Nacho casserole

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Homemade Nacho casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Nacho casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nacho casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Nacho casserole using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Nacho casserole:

1. 1 lb ground beef (and/or about 2 potatoes chopped into small pieces)
2. 2 c salsa
3. 1 can black beans
4. 3 c tortilla chips, crushed
5. 2 c sour cream
6. to taste Sliced black olives,
7. 1/2 an onion, chopped
8. 1 tomato, chopped
9. 2 c shredded cheddar/jack cheese

Steps to make to make Nacho casserole

1. Preheat over to 350 degrees.
2. In a skillet over medium heat, cook onion and ground beef (or potatoes) until browned. Add in salsa and cook until liquid is absorbed. Add black beans and heat through.
3. Lightly grease and 9x13 baking dish. Speed crushed tortillas in dish evenly, then spoon beef and or potato mixture over chips. Spread sour cream over beef, then sprinkle olives and tomatoes over sour cream. Top with cheddar/jack cheese.
4. Bake for 30 mins or hot and bubbly.
5. Enjoy! 😊

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So that's going to wrap this up for this exceptional food Recipe of Favorite Nacho casserole. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!