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Step-by-Step Guide to Make Award-winning Hearty Turkey Cassoulet

Hearty Turkey Cassoulet

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Hearty Turkey Cassoulet. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hearty Turkey Cassoulet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hearty Turkey Cassoulet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hearty Turkey Cassoulet is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hearty Turkey Cassoulet estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Hearty Turkey Cassoulet using 14 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Hearty Turkey Cassoulet:

  1. 1 1/2 lbs carrots, cut into 1/2 inch slices
  2. 2 lbs kielbasa, sliced into 1/2 inch slices
  3. 2 lbs ground turkey
  4. 58 oz canned crushed tomatoes
  5. 2 tbsp vegetable oil
  6. 1 tsp onion powder
  7. 2 1/2 cups sliced celery
  8. 76 oz cannellini beans, drained
  9. 3 1/2 cups water
  10. 2 beef boullion cubes
  11. 2 bay leaves
  12. 2 tsp salt
  13. 2 tbsp dried parsley
  14. 1/4 cup bread crumbs

Instructions to make to make Hearty Turkey Cassoulet

  1. Put carrots in pot. Put enough water in to cover carrots. Bring to a boil. Boil just until crisp-tender; drain well.
  2. Cook sausage & turkey in a skillet until turkey is cooked. Drain. Reserving drippings.
  3. In large soup pot, put reserved drippings & oil. Heat over medium heat until hot. Add carrots, celery, & onion powder. Cook, stirring frequently, until tender.
  4. Stir in sausage, turkey, beans, undrained tomatoes, water, bouillon cubes, bay leaves, salt, & parsley.
  5. Simmer, stirring occasionally, for 30 minutes.
  6. Remove & discard the bay leaves.
  7. Sprinkle bread crumbs on top of soup. Serve.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Hearty Turkey Cassoulet. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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