Recipe of Speedy Crock Pot Beef Chili

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, How to Make Any-night-of-the-week Crock Pot Beef Chili. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crock Pot Beef Chili, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock Pot Beef Chili delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crock Pot Beef Chili is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crock Pot Beef Chili estimated approx 25 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Crock Pot Beef Chili using 15 ingredients and 6 steps. Here is how you can achieve it.

My husband and kids love this chili, I hope you like it too!

Ingredients and spices that need to be Take to make Crock Pot Beef Chili:

1. 1 spray olive oil
2. 1 lb lean ground beef
3. 1 onion diced
4. 1 red pepper diced
5. 1 yellow pepper diced
6. 2 serrano or jalapeno peppers finely chopped
7. 1 tin chopped tomatoes with basil
8. 1 tin red kidney beans
9. 2 clove garlic crushed
10. 1 tbsp worcestershire sauce
11. 1 cup water
12. 1/2 tsp cayenne pepper
13. 1 chilli powder to taste
14. 1 salt and pepper to taste
15. 4 tbsp sour cream for serving

Instructions to make to make Crock Pot Beef Chili

1. Heat a skillet over a medium temperature, spray lightly with olive oil. In small batches brown the ground beef. Drain the excess fat with each batch.
2. Place the ground beef into the crock pot.
3. Empty the tin of kidney beans into a sieve and rinse well before adding to the beef.
4. Add all the other ingredients apart from the sour cream. I use approx. 3 tbsp. of chili powder which I would say is a medium heat. Stir well.
5. Leave to cook on a low heat for 6 hours or a medium heat for 4 hours.
6. Serve with rice and 1tbsp of sour cream.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Homemade Crock Pot Beef Chili. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!