Recipe of Award-winning Leftover Beef Stroganoff

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Perfect Leftover Beef Stroganoff. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Leftover Beef Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Beef Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Leftover Beef Stroganoff estimated approx 30 mins.
To begin with this particular recipe, we have to first prepare a few components. You can cook Leftover Beef Stroganoff using 9 ingredients and 5 steps. Here is how you can achieve it.
This was really good. I do not like wasting food and it was a surprise to my family that they were eating leftovers!
Ingredients and spices that need to be Prepare to make Leftover Beef Stroganoff:
- 2 clove minced garlic
- 1 paprika
- 1 parsley
- 1 can beef broth
- 1 box noodles-any kind- I used fettuccini.
- 1 lb beef or turkey meat OR any leftover beef or turkey meat
- 8 oz sour cream
- 1 cup milk- I used 2%.
- 1/2 cup frozen peas -optional
Instructions to make to make Leftover Beef Stroganoff
- Ground beef or turkey meat on medium heat. If using leftover meat, warm on medium heat. I chopped up the leftover turkey burgers. Add garlic.
- Cook noodles according to package directions.
- While noodles are cooking, your meat should be simmering. Stir in the sour cream, milk and paprika, very slowly. It will keep the sour cream and milk from clumping.
- Add beef broth, peas (optional), and parsley, and simmer. Simmer about 10 minutes and your noodles should be done.
- Drain noodles and add them to your stroganof mix. Stir really good and put on low heat until ready to serve.
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