Steps to Prepare Any-night-of-the-week "Eggroll in a bowl"

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Award-winning "Eggroll in a bowl". One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from "Eggroll in a bowl", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare "Eggroll in a bowl" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have "Eggroll in a bowl" using 10 ingredients and 1 steps. Here is how you can achieve it.

Have been seeing this everywhere..only 3g carbs!

Ingredients and spices that need to be Prepare to make "Eggroll in a bowl":

1. 1-1.5 lbs ground beef or pork
2. 1 12-14oz bag coleslaw mix
3. 1/4 cup light sodium soy sauce
4. Drizzle of sesame oil
5. 2 eggs
6. 1 tbs minced garlic
7. Sriracha to taste
8. Green onion (garnish)
9. Optional: ginger & sesame seeds
10. Black pepper to taste

Instructions to make to make "Eggroll in a bowl"

1. In a large skillet, brown the pork or beef until no longer pink. Drain the meat. Add the garlic and sautee for 30 seconds. Add the coleslaw, soy sauce, (ginger), black pepper and sautee until desired tenderness. You can add a little water if you need more liquid to sautee the coleslaw down. Crack the eggs in a separate pan & scramble. Cook until desired. Add to pan. Stir in sriracha. Drizzle with sesame oil and sprinkle with green onions. Add additional soy sauce if necessary.

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So that's going to wrap this up for this exceptional food Steps to Prepare Perfect "Eggroll in a bowl". Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!