Recipe of Speedy SPICY BEEF SAUSAGE SAMBAL ππΆ️π‘️♨️

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Favorite SPICY BEEF SAUSAGE SAMBAL ππΆ️π‘️♨️. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from SPICY BEEF SAUSAGE SAMBAL ππΆ️π‘️♨️, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare SPICY BEEF SAUSAGE SAMBAL ππΆ️π‘️♨️ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have SPICY BEEF SAUSAGE SAMBAL ππΆ️π‘️♨️ using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make SPICY BEEF SAUSAGE SAMBAL ππΆ️π‘️♨️:
- Dried Chilli Peppers (18-20) unit
- Salt (2 small spoon)
- Ajinomoto or Chicken stock (optional for noob) oopsπ
- Red onion - 2 unit
- 2 cloves Garlic -
- 3 pieces Tamarind peel -
- 2 packet Beef Sausage -
- Cooking oil
Steps to make to make SPICY BEEF SAUSAGE SAMBAL ππΆ️π‘️♨️
- Dried chilli peppers + red onions + garlic had been cleaned and cut onto small portion
- Blend all the portion ingredients with 2 cup of boiling water until the mixture is mash but not too mash huh π©
- Pour 3 cups of cooking oil into cooking pot and start warming the oil with low heat till the oil fumes start to appear, and put all the mixture ingredients together π€π€«
- While waiting for the chili's mixture to fried to it best condition, cut the sausage packs into small parts and fried it on fried pan, you can also use air fryer or pressure cooker or something else what you gotla dei.π
- Warning : Hardest part!!!π¬, Let the ingredients fried with oil till its seems to bubble up on the surface of the cooking pot, observation : the colour of chilli mixture turn from flaming red to dark red. π‘⏭️π
- Add 2 teaspoon of salt and 3 pieces of tamarind peelπ
- Mix the fried sausage with the chili mixture and off the heat and now the "Spicy Beef Sausagr Sambal" is ready to rock your mouthπΆ️π πΆ️π
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So that's going to wrap it up with this exceptional food Easiest Way to Make Quick SPICY BEEF SAUSAGE SAMBAL ππΆ️π‘️♨️. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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