Simple Way to Prepare Award-winning Japanese beef bowl

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Steps to Make Ultimate Japanese beef bowl. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Japanese beef bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese beef bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese beef bowl is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Japanese beef bowl estimated approx 20-30 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Japanese beef bowl using 9 ingredients and 4 steps. Here is how you can achieve it.

A very easy dish and super with rice

Ingredients and spices that need to be Take to make Japanese beef bowl:

1. 0.5 lbs beef slices
2. 1/2 onion (sliced)
3. Dried Seaweed slices (optional)
4. Qiwei powder (optional)
5. Sauces
6. 40 ml water
7. 40 ml Sukiyaki sauce
8. 1 tablespoon sugar
9. 1 tablespoon Japanese Mirin

Instructions to make to make Japanese beef bowl

1. Fried the onion slices in the pan, until it starts to get yellow in color
2. Put the sauce into the pan with low heat, until the onion is fully cooked
3. Put the beef slices and cooking with medium heat, until it’s fully cooked.
4. You might add some seaweed slices and Qiwei powder on top in it.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Japanese beef bowl. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!