Recipe of Any-night-of-the-week Beef Stir Fry

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Speedy Beef Stir Fry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stir Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Beef Stir Fry using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Beef Stir Fry:

1. 600 g beef
2. 1 clove garlic
3. 1 Tsp soy sauce
4. 1 tp hoisin sauce (or oyster sauce)
5. 1 carrot
6. 1 onion
7. 1/2 capsicum
8. 1 cup beans

Steps to make to make Beef Stir Fry

1. Slice meat against the grain. Marinate in soy sauce, hoisin and chopped garlic.
2. Slice up veggies
3. Heat up water. Put noodles in boiling water for 10 min. Break noodles up as they cook.
4. Heat up wok and place vegetables gradually (High heat). Remove from wok when cooked
5. Add more oil to wok and then meat. Cook half at a time.

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So that's going to wrap this up for this exceptional food Simple Way to Make Homemade Beef Stir Fry. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!