Easiest Way to Prepare Favorite Versitil Mexican casserole

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Homemade Versitil Mexican casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Versitil Mexican casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Versitil Mexican casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Versitil Mexican casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Versitil Mexican casserole estimated approx 30 min.
To get started with this particular recipe, we must first prepare a few components. You can cook Versitil Mexican casserole using 22 ingredients and 6 steps. Here is how you can achieve that.
Bought some bio beef and looked in my cupboard. Came up with this recipy. You can eat it the way I did or put it in a wrap, I think it would even be great as a pasta sauce.
Ingredients and spices that need to be Get to make Versitil Mexican casserole:
- 500 gr minced beef
- 1 tb oil of choice
- 2 medium onions
- 2 selery sticks
- 2 cloves garlic
- 1 tb ground cumin
- 3 tb sweet paprika powder
- 1 tb oregano
- Salt to taste
- 1 tb sugar
- 1 beef stockcube
- 1 can whole tomatoes
- 1 can water
- 1 can black beans
- 75 gr shredded cheese
- 50 gr canned jalapeno peppers
- 1/2 tinly sliced Bell pepper
- Serving suggestions
- Avocado
- Tortilla chips
- Cooked basmati rice
- Coriander
Instructions to make to make Versitil Mexican casserole
- Sweat the diced onions,selery and garlic in the oil for 5 min
- Put in the mince and spices and cook for 8 min
- Put in the tomatoes, water sugar and stock cube cook for about 10 min
- Put in the drained beans, jalapeno and Bell pepper. Cook for another 10 min
- Put on the cheese and put under the grill
- Serve hot with rice avocado and chips
While that is in no way the end all be guide to cooking easy and quick lunches it is good food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare excellent lunches for the own family without the need to accomplish too terribly much heavy cooking through the practice.
So that is going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Versitil Mexican casserole. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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